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Tag

Food Recipe
Here’s an easy recipe for you to make tasty Mushroom Pulao, the Goan style! Ingredients  Main ingredients for mushroom pulao: 1.5 cups basmati rice – you can use any type of long grained rice 200 to 250 grams white button mushrooms, sliced or chopped 85 grams onion or 1 medium size onion, thinly sliced or finely chopped, about ⅓ to ½ cup sliced or chopped...
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Dodol a popular Goan sweet which is soft, sweet, texture like pudding, learn how to make it with Time Traveller Restaurant with step by step process. Ingredients Coconut milk (nariyal ka dudh) (2 cups) Wheat flour (atta) (3/4 cup) Rice flour (chawal ka atta) (1/2 cup) Cashew nuts (kaju), chopped (3 tbsp) Goan palm jaggery (gud), grated (2 cups) Clarified...
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Learn to make a Goan special dessert called Split Bengal Gram Fudge with Time Traveller Restaurant. Ingredients 1 Cup Chana Daal/Split Bengal Gram 1 1/2 Cup grated coconut or Dry Desiccated Coconut 1 Cup White Granulated Sugar 1 Teaspoon Cardamom powder 2 Tablespoons Ghee + some extra for greasing the plate Pinch of Salt Method Soak...
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Learn how to make Vegan Rice Paper Rolls which is a healthy snack to munch on and is also rich in protein and Vitamin C. Ingredients: 5 sheets Vietnamese Rice Paper 1 large Carrot 1 small Cucumber 1/2 an Avocado, cut into slices Small bunch Thai Basil 60 gms Tofu, cut into strips 1/2 cup...
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Ingredients: Carrot -50gm Bell Pepper – 20gm Pineapple – 30gm Honey Salt Black Pepper Powder Method: Chop the carrot, bell pepper and pineapple into thin strips of equal shape and size. Put the chops into mixing bowl. Dress it with honey, salt and black pepper powder. Mix it thoroughly. (salt can be excluded for hypertensive’s) Calorie:...
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Ingredients:  4 apples 4 table spoon of organic brown sugar 1 table spoon of cinnamon Handful of pecans & cranberries Instructions: Preheat oven to 350 degree Core the apple Remove 1 inch of skin off the top of each apple Score the sides of the apple so as to let them steam escape Mix together...
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