- Carrot -50gm
- Bell Pepper – 20gm
- Pineapple – 30gm
- Black Pepper Powder
- Chop the carrot, bell pepper and pineapple into thin strips of equal shape and size.
- Put the chops into mixing bowl.
- Dress it with honey, salt and black pepper powder.
- Mix it thoroughly.
- (salt can be excluded for hypertensive’s)
- Serves 2 and has 85 cal